The Seasonal Tasting Menu is an eight course, two and a half hour experience.
5% SF Mandate added to all checks.
Seasonal beverage pairing option for $95.
Premium beverage pairing option for $225.
Fall 2024
$185
Yellowtail
sudachi kosho • passion fruit • shiso
Sungold Tomato
black sesame • stracciatella
Root Vegetables
chorizo • sweet onion • pine nut
Lobster
potato • harissa
honeynut squash & chestnut dumplings
marsala • gruyère
Culurgione
pork belly • nepitella mint
King Salmon
mustard • summer squash
Toasted Marshmallow
fig oil • red miso • tarragon
In Addition
Oysters
sorrel ice • pineapple • chili
$4.50
Parsnip Basque Cheesecake
kaluga caviar • allium
$38
Buckwheat Tagliolini
white truffle • pecorino moliterno
$68
Grass Fed Venison
quince • juniper • sultana
$38
Dry Aged Duck
honey • fennel
Half $65
Whole $120
Our 5 Course Menu showcases the highlights of Sorrel's seasonal creations.
5% SF Mandate added to all checks.
Seasonal beverage pairing option for $50.
Premium beverage pairing option for $125.
Fall 2024
$115
Yellowtail
sudachi kosho • passion fruit • shiso
Root Vegetables
chorizo • sweet onion • pine nut
honeynut squash & chestnut dumplings
marsala • gruyère
King Salmon
mustard • summer squash
Toasted Marshmallow
fig oil • red miso • tarragon
In Addition
Oysters
sorrel ice • pineapple • chili
$4.50
Parsnip Basque Cheesecake
kaluga caviar • allium
$38
Buckwheat Tagliolini
white truffle • pecorino moliterno
$68
Grass Fed Venison
quince • juniper • sultana
$38
Dry Aged Duck
honey • fennel
Half $65
Whole $120
Our eight bar seats are available on a first-come first-served basis during regular business hours from 5PM - 9PM Wednesday through Sunday for à la carte offerings and low-ABV cocktails.